Listing menus

Saturday 25 May

Lunch

Brunch

Dinner

1. Butterfly Breaded Chicken with Lemon Mayo (Halal)
2. Beef Balti
3. Quorn & Spinach Kashmiri
served with Naan Bread & Mango Chutney
Pilau Rice/Bombay Potatoes


Sunday 26 May

Lunch

Breakfast: 7:30am – 9:30pm
Sausages & Bacon& Porridge
Fried & Scrambled Egg
Hash Browns & Mushrooms
Baked Beans & Tomatoes
Croissants/Fried Bread & Rolls
Black Pudding & Veggie Sausage

Dinner

1. Roast Chicken , Stuffing & Roast Gravy ( Halal)
2. Lancashire Hotpot
3. Pasta Florentine